Baker's Tennis Biscuits
Bakers Tennis biscuits, which have been around since 1911, are still South Africa's most popular coconut biscuit – the not-so-secret ingredient in many a magic fridge cake recipe, especially that old family favourite, peppermint crisp tart.
Bakers Tennis Classic Coconut Biscuits are made with just the best ingredients and have become a part of the childhood memories of every generation. Each one is made with love and attention just for you.
Ingredients:
Wheat Flour (Gluten), Sugar, Butter (8%) (Milk), Desiccated Coconut (7%) (Preservative (Sodium Metabisulphite)), Unhydrogenated Vegetable Oil (Palm Fruit), Golden Syrup (2.5%), Eggs, Glucose Syrup (1%), Salt, Whey Powder (Milk), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Emulsifier (E322 (Soya)), Flavouring.
Allergens | Wheat (Gluten), Cow's Milk, Soya, Eggs. |